Finally I get a chance to update my blog today.
Last night I made Shrimp Scampi with Sugar Snap Peas & some cheesy garlic bread
One question: Why did my garlic turn blue???
Shrimp Scampi
*This is all a rough estimate mind you*
2TBSp Butter
1 Tbsp Olive Oil (EVOO)
3 garlic cloves
about 2 cups of shrimp, peeled (I used pre-cooked shrimp)
red pepper flakes
Heat the butter & olive oil in a pan.
Add garlic
Add shrimp
Sprinkle with Red pepper flakes
Serve over linguine. I also made garlic toast with this and snow peas.
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