tag:blogger.com,1999:blog-7367543055873994255.post6290376776005478228..comments2023-09-03T11:20:07.760-05:00Comments on Julie's Foodie: Chicken and RiceJuliehttp://www.blogger.com/profile/06259575660972869130noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-7367543055873994255.post-79282215447678835252010-12-08T16:02:31.891-06:002010-12-08T16:02:31.891-06:00One of my favorites. Perhaps increasing the water ...One of my favorites. Perhaps increasing the water to 1 cup and slightly increasing the baking time would solve the crunchy rice problem. I came to your site via TipNut (your crockpot ribs recipe). I browsed through several of your other recipes and I have to tell you that besides looking very tasty, I very much liked them for their ease of preparation. I can somewhat tolerate a lengthy ingredients list but the prep should fit on the same page - one of my silly recipes keeping rules.Janehttps://www.blogger.com/profile/06147847962718281427noreply@blogger.com